These sweet and spicy meatballs are made with ground turkey, cherry peppers and bacon (because who doesn’t love bacon!) Topped with a BBQ glaze, they are perfect for weekend gatherings, football appetizers or anytime you want finger foods.
These are simple to make, you can prep the meatballs ahead and bake when you’re ready to serve.
Some of you who follow me on snapchat (username: skinnytaste) may have seen me make these last week, I know because I’ve been getting tons of requests via email, Instagram and Facebook to post the recipe so here it is, just before the weekend!
Hope you enjoy and feel free to come back and comment if you do!
